Alkalized / Koko Kūlohelohe
Inoa mea kūʻai:Alkalized/ KūloheloheKoko Pada
ʻAno:Paleka ʻulaʻula a ʻulaʻula
Papa:Papaʻai
Puna Mea kanu: Koko
ʻāpana o ka hoʻohana ʻia:Nā huaʻai
Ola ola:2 makahiki
Hōʻike
| 'ikamu | Koko PadaNā ʻano | Hōʻike |
| Mea momona | ʻO ka pauka koko momona momona | Ka momona 22%~24% |
| ʻO ka pauka koko momona momona | Ka momona 10%~12% | |
| ʻO ka pauka koko haʻahaʻa momona | Ka momona 5%~7% | |
| Ka Hana Hana | ka pauka koko maoli | PH 5.0~8.0 |
| ʻO ka pauka alkali | PH 6.2~7.5 |
Nā waiwai:
Hana ʻia ka pauka koko mai ka pī koko ma o ka fermentation, coarse crushing, peeling and degreasing.Hoʻokaʻawale ʻia ka pauka koko i ka pauka koko kiʻekiʻe, waena a me haʻahaʻa momona e like me ka momona;e like me nā ʻano hana like ʻole, ua māhele ʻia i ka pauka kūlohelohe a me ka pauka alkalized.He ʻala koko koʻikoʻi ko ka pauka koko a hiki ke hoʻohana ʻia i ka kokoleka kiʻekiʻe, nā mea inu, ka waiū, ka ice cream, ka candy, nā keke a me nā meaʻai ʻē aʻe i loko o ka koko.
Palapala noi
Hoʻohana nui ʻia ka pauka koko maoli i ka hana kokoleka.
ʻO ka pauka koko maoli ka pauka koko ʻeleʻele māmā i hana ʻia me ka hoʻohui ʻole ʻana i nā mea hoʻohui i ka wā o ka hana ʻana i nā pī koko i loko o ka pauka koko;
Hoʻohana nui ʻia ka pauka Alkalizing me kahi waiwai PH kiʻekiʻe i nā mea inu.
Hoʻohui ʻia ka pauka koko alkalized me ka alkali edible i ka wā o ka hana ʻana i nā pī koko e hoʻokō i ke kumu o ka hoʻoponopono ʻana i ka waiwai pH.I ka manawa like, ua hohonu ka waihoʻoluʻu o ka pauka koko, a ʻoi aku ka ikaika o ka ʻala ma mua o ka pauka koko maoli.
Pūʻolo
i loko o nā ʻeke 25kg
